Tuesday, February 10, 2015

Ginisang Hipon

Savor the fresh flavor of shrimps in a very easy way of cooking. 

Ingredients for 4 servings:
1/2 kilo shrimps (de-shelled and cleaned)
1/2 cup sliced tomatoes
1 onion ( sliced)
2 cloves garlic
1 tablespoon calamansi or lemon juice
salt and pepper to taste


Procedure:
1. Saute the garlic, onion and tomatoes then add the shrimps and continue sauteeing for a minute.
2. Add the fish sauce, lemon juice and pepper then continue cooking, add salt of needed. Turn off the heat when done.
3. Serve it hot. 

3 comments:

  1. Thank you for sharing, like, learn a lot of things!
    Look forward to more of your share!
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  2. like very delicious :) thankyou for sharing recipes

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  3. Tried this one when all I had in my refrigerator were tomatoes and shrimps, and it was very good! no need for magic sarap or anything else. it tasted awesome as it is.

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