Thursday, October 20, 2016

Mushroom Omelette




This is very simple and easy to cook but it is so yummy. My husband requested for an omelette and fried rice for our lunch. I surprised him with additional mushroom :-). Extra yummy.



Ingredients for 2 servings:
3 whole eggs (lightly beaten)
5 pieces fresh button mushrooms (sliced)
1 tomato ( sliced)
1/2 onion ( sliced)
salt and pepper to taste



Procedure:
1. Saute the tomato and onion then add the mushroom and continue sauteing until done, keep aside.




2. Put salt and pepper to the beaten egg then heat an oil, when the oil is already hot, pour the beaten egg.
3. While the egg is slowly cooking, add the sauteed mushrooms, flip both sides towards the center then continue cooking until done.


4. Top with shaved cheese then serve.


Tuesday, October 18, 2016

Mixed Mushrooms with Oyster Sauce

I love mushrooms so much, yes, SO MUCH :-). I could eat it everyday.  I cooked this for our dinner and my husband liked it. Mushrooms has a natural taste that's why I only used oyster sauce to enhance the flavor.

Ingredients for 2 servings:
250 grams mixed mushrooms
1 tablespoon oyster sauce
1/2 cup sliced spring onion
2 cloves garlic (minced)






Procedure:
1. Saute the garlic then add the mushrooms and oyster sauce then stir and continue sauteeing until done.
2. Add spring onion and turn off the heat.
3. Serve and enjoy.



Friday, October 14, 2016

Paksiw sa Gata with Mushroom

Isa sa mga lutong Pinoy na ulam na gusto ko ay ang paksiw sa gata, dahil bukod sa masarap napakadali pang lutuin. Ang paksiw sa gata na ito ay lalong pinasarap ng mushroom, subukan nyo.

Mga Sangkap:
2 piraso ng tilapia (malinis na)
1 tasa gata
1/2 tasa suka
150 gramo mushrooms
30 gramo luya (hiniwa)
1 piraso sibuyas (hiniwa)
bawang (pinitpit)
asin 
pamintang durog


Paraan ng Pagluluto:
1. Ilagay sa paglulutuan ang bawang,luya,sibuyas saka ipatong ang isda, lagyan ng asin at paminta ayon sa iyong panlasa, ilagay ang suka saka takpan.
2. Isalang sa mahinang apoy hanggang sa kumulo, pakuluin ng maigi hanggang sa halos maluto na ito.
3.Ilagay ang mushroom at pakuluin hanggang sa maluto saka ilagay ang gata. Pwedeng dagdagan ng panimpla ayon sa iyong panlasa.
4. Patayin ang apoy pagkatapos ng isang kulo. Pwede ng ihain ang masarap na ulam na inihanda mong may pagmamahal :-).


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