Monday, December 8, 2014

Chicken Spaghetti


I cooked this to add to my spaghetti recipe collection, it tastes so good, try it.

Ingredients for 6 Servings:
1/2 kilo Spaghetti ( cooked according to its packaging procedure)
400 grams chicken breast ( boiled and shredded)
370 grams tomato sauce
3 cloves garlic ( minced)
1 onion (minced)
1 1/2 cup ketchup
1 cup evaporated milk
2 tablespoons soy sauce
2 tablespoons sugar
1/2 cup grated cheese
salt and pepper to taste
extra cheese for toppings


Procedure:
1. Saute the garlic and onion then put the shredded chicken and saute for a minute then add the tomato sauce, ketchup, sugar and soy sauce then simmer for 5 minutes.
2. Add the milk, grated cheese, salt and pepper then simmer until done.



3. Arrange the spaghetti in a platter then top it with the sauce and some cheese then serve with a very BIG smile :-).




4 comments:

  1. YUM! Spaghetti, spaghetti, spaghetti!!!

    ReplyDelete
  2. Thank you for sharing, like, learn a lot of things!
    Look forward to more of your share!
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    ReplyDelete
  3. Thank you for sharing, like, learn a lot of things!
    Look forward to more of your share!

    ReplyDelete

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