Friday, October 31, 2014

Eggplant Steak

A simple dish that will surely satisfy you. Try it.

Ingredients for 4 servings:
1/2  kilo eggplant ( slice to your desired side)
2 onions cut into rings
1/4 cup soy sauce
1 1/2 tablespoons lemon or calamansi juice
salt  and pepper to taste




Procedure:
1. Fried the eggplant and set aside.
2. Saute the onion then add the fried eggplant, soy sauce and lemon juice then stir well.



3. Add salt and pepper if needed then simmer for a minute and turn off the ehat.
4. Serve with rice and do not forget to smile :-).



11 comments:

  1. Yummy, I want to try this!

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  2. so yummy!!s apalit lng aq nkakaulam ng ganito pero now pwd q n lutuin s bahay..

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  3. Wow my favorite sibuyas at talong salamat po maluto na ito mamaya.

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  4. Wow my favorite sibuyas at talong salamat po maluto na ito mamaya.

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  5. Yum yum try this with fried fish and plenty of rice

    ReplyDelete

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