Today we harvested the green beans from my friend's garden, and we decided to stir fry it. So yummy!
1/2 kilo green beans ( sliced)
1/4 kilo ground beef
3 cloves garlic
3 tablespoons soy sauce
salt and pepper to taste
1. Saute the garlic then add the ground beef and continue to saute until the pinkish color is gone.
2. Add the green beans and stir over high heat then add the soy sauce and continue to stir until almost done.
3. Add salt and pepper to taste then stir until done and turn off the heat then serve.