Ingredients for 4 servings:
1/2 kilo bitter melon (ampalaya) sliced
3 cloves garlic
1/2 piece onion
2 beaten eggs
1/4 kilo ground pork ( made into small balls)
salt and pepper to taste
1. Saute the garlic and onion then add the meatballs and simmer until cooked.
2. Increase the heat then add the bitter melon and stir until half cooked then add the beaten eggs and give a good stir, add salt and pepper to taste, then turn off the heat.
3. Serve it hot.