Calamares is one of the best squid dishes that I liked because it is so tasty, if it is cooked this way.
1/2 kilo squid
1/2 cup bread crumbs
1 beaten egg
salt and pepper
1.Clean the squid by removing the skin and innards then wash well and slice into rings. Sprinkle with salt and pepper to taste.
2. Dip in beaten egg and roll over the bread crumbs then deep fry until golden brown over medium heat.
3. Serve it hot with your favorite dipping sauce.