Tuesday, July 23, 2013

Baked Eggplant Rings

I've got the idea of this from an appetizer section at a buffet restaurant where we ate last month, when I saw it I said "wow so cute". So easy to make if you have oven, just put it there and do karaoke/videoke while waiting for it to be cooked :-) No hassle! Here is the recipe for it.

Ingredients for 2-3 servings:
1 big eggplant
1/2 cup ketchup
1/4 cup mayonaise

1. Preheat the oven at 200 degrees celcius then cut the eggplant into rings.

2. Grease the baking pan then arrange the cut eggplant and top it with ketchup.

3. Bake it for 40 minutes or until done. When it's cooked, remove from the oven then put mayonaise and serve.

For a shiny effect you can spray oil to the eggplant before baking.

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