Sunday, September 30, 2012

Sauted Corn with Shrimps

I made this recipe because I love corn so much and I let my friend taste it , and they said it is yummy! Try it.

2 corns
10  shrimps (can be replaced with any meat that you want to use)
1 onion
3 cloves garlic
1/2 cup water
some spring onion for garnishing
salt and pepper to taste

1.Slice the corn thinly and set aside.

2. Saute the garlic and onion, then add the shrimps and simmer for 1 minute.
3. Add the corn and simmer for 2 minutes then add 1/2 cup water, salt and pepper to taste, simmer until done.

4. Serve it with spiced spring onion. :-)


  1. Replies
    1. pwede pero iba ang lasa at texture, kasi ang nasa lata matamis at hindi creamy compared sa fresh


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