Sunday, July 22, 2012

Sauted Green Papaya and Bell Pepper

I cooked something new in our kitchen today, by using green papaya combined with green bell pepper and it turned it fine so here is the recipe for it. I hope all of you will like it. Have fun cooking:-)

1 unripe papaya
1 onion
1/4 teaspoon ground pepper
1/4 cup soy sauce
3 Tablespoons oil

1.  Peel the papaya and remove the seeds
2. Slice it into strips or batonnet.
3. Heat the oil then saute the onion.
4. Add the papaya and ground pepper, simmer for a minute, then add the soy sauce and simmer until the papaya soften.
5. Add the bell pepper and simmer until done.
6. Serve it hot.

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