Friday, June 8, 2012

Chillied Pork

Simple as it can be, this dish was not planned when I cooked it. It's just my friend wants to eat and nothing that I can serve so I checked the fridge of what I can cook and I came up with this recipe. Try it!

100 grams pork ( cut thinly)
1 teaspoon chilli sauce
2 jalapeno pepper or siling haba
3 cloves garlic
Salt and pepper to taste

1. Saute the garlic then add the meat and simmer for 3 minutes.
2. Add the rest of the ingredients and simmer until done.
3. Serve it hot.

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