Ingredients:1 cup sliced mushrooms
1/2 kilo beef ( boiled and tendered)
3 cloves garlic
2 tablespoons oyster sauce
salt and pepper to taste
Procedure:1. Saute garlic and onion.
2. Add the tendered beef then simmer for few minutes with salt and pepper.
3. Add the oyster sauce and mushrooms, simmer until done.
4. Serve it hot.