Sunday, January 29, 2012

Exotic Paksiw sa Gata

The yummiest Fish paksiw sa gata ever! Try it!

1 kilo fish
1 unripe mango
1/4 kilo okra
1/4 kilo talong
1/2 kilo Squash
chilli pepper
thumb size ginger
4 cloves garlic
1 cup vinegar
2 cups coconut milk
salt and pepper to taste

1. In a pot arrange all the vegetables  properly including the ginger and garlic.
2. Next, put the fish, mango and chili peppers.
3. Pour in the vinegar, salt and pepper, cover and let it boil
4. When it is already boiling reduce the heat and simmer untill everything is cooked then add the coconut milk.
5. Simmer for a minute then serve it hot and with rice.

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