Sunday, November 20, 2011

Hot and Spicy Braised Chicken

Last Monday my friends were craving for something hot and spicy, that is why I cooked  this recipe, it's really a bomb,  the chili hot flavor will tickle your taste buds mmmmmmmm mouth watering.

1 kilo chicken
1 teaspoon chilli flakes
1 teaspoon whole black pepper or peppercorn
1/2 cup soy sauce
4 cloves garlic
1/4 teaspoon ground pepper
1 small onion
juice fom1/2 lemon or 3  calamansi

1. Saute the garlic and onion
2. Add the chicken and braise for few minutes.
3.Add the rest of the ingredients and simmer until it is cooked.
4. Serve it with rice. :-)

1 comment:

  1. Can we omit the chili flakes? My fam doesn't want spicy foods, only me :(


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