Sunday, October 16, 2011

Bolinho de arroz- Rice cake

Bolinho de arroz is a popular  South American rice recipe, this is good for snacks. Arroz is a Portuguese term for rice, so basically the main ingredient here, is rice. I can say that I like this dish, specially if  it is a little spicy.
If you have a leftover rice, try this recipe.
2 cups leftover rice
3/4 cup evaporated milk
1 medium size carrots (minced)
1 medium size onion ( minced)
3 pieces hotdog ( minced)
2 beaten egg
3/4 cup flour
salt and pepper to taste

1. Mix all the ingredients
2. Spoon an enough amount and deep fry it until golden brown.
3. After frying it, put in a paper towel to drain the extra oil.
4. Serve it hot together with your favorite drinks. :)

Note: Add a little water if the mixture is too dry.

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