Monday, September 26, 2011

Sweet Popcorn

I always want to treat my nephews and nieces with something new and delicious. So I decided to try a pop corn with a caramelized sugar. They loved it so much  more than the usual pop corn with salt. Since then , if pop corn is available they always want me to cook for them caramel popcorn.
Here is the recipe for it.

1/2 cup popcorn
1/4 cup sugar
1/4 cup oil

1. Heat the oil, put the pop corn and wait until all popped (set aside)
2. Melt the sugar in a pan ( do not put water or oil)
3. When the sugar is totally melted or caramelized put the popcorn and mix it well. Presto! you have a caramel popcorn, sweet and yummy!

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