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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Friday, November 28, 2014

    Sapsap na Pinangat sa Kamatis

    Ponyfish or sapsap is a small silvery fish   creamy tasting fish,   Simple yet delicious.

    1/2 kilo Sapsap
    1 cup water
    1 onion
    2 cups sliced tomatoes
    salt and pepper to taste

    1. In a pot put the tomatoes, onion, sapsap, salt and pepper then cover and until it is simmering.
    2. Add the water then cover and let it boil until the fish is fully cooked.
    3. Serve with love and patis for extra flavor :-).
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    Item Reviewed: Sapsap na Pinangat sa Kamatis Rating: 5 Reviewed By: Melys Kitchen
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